Japanese

• 
  15
  Min

  Chicken and Bamboo Shoots Stir-fry with Doubanjiang

  Cost $10, save $5

• 
  15
  Min

  Spicy Stir-fried Chicken Tenderloin and Avocado

  Cost $8, save $12

• 
  10
  Min

  Pork and Sunny Lettuce Tonkotsu-style Soup

  Cost $5, save $10

• 
  15
  Min

  Lettuce and Shiso Namul

  Cost $5, save $10

• 
  15
  Min

  Asparagus with Addictive Onion Lemon Sauce

  Cost $5, save $10

• 
  10
  Min

  Pork and Lettuce Quick Simmer

  Cost $5, save $10

• 
  15
  Min

  Asparagus Ohitashi

  Cost $5, save $10

• 
  20
  Min

  Avocado Marinated in Soy Sauce

  Cost $3.5, save $5

• 
  15
  Min

  Milk Soup with Daikon and Carrot

  Cost $5, save $10

• 
  10
  Min

  Bean Sprout and Cabbage Consommé Soup

  Cost $5, save $10

• 
  30
  Min

  Asparagus and Bacon Ponzu Pasta

  Cost $8, save $12

• 
  20
  Min

  Non-Fried Cheese Ham Cutlet

  Cost $5, save $10

• 
  10
  Min

  Stir-fried Cabbage and Bacon with Butter and Bonito Flakes

  Cost $5, save $10

• 
  15
  Min

  Daikon and Corn Butter Soup

  Cost $5, save $10

• 
  20
  Min

  Simmered Daikon and Green Onion

  Cost $8, save $12

• 
  20
  Min

  Onigiri Tsukune

  Cost $5.5, save $10

• 
  30
  Min

  Soft-boiled Egg Hamburger Steak

  Cost $12, save $8

• 
  20
  Min

  Pork Tsukune with Plum Sauce

  Cost $8, save $12

• 
  30
  Min

  Yuzu Meatball Soup

  Cost $10, save $8

• 
  30
  Min

  Tomato Stew with Ground Meat and Potatoes

  Cost $8, save $12