High-protein

• 
  40
  Min

  Hearty Halibut Chowder

  Cost $25, save $10

• 
  40
  Min

  Cheeseburger Chowder

  Cost $20, save $15

• 
  240
  Min

  Slow-Cooker Fish Chowder

  Cost $20, save $15

• 
  65
  Min

  Mom's Nova Scotia Seafood Chowder

  Cost $50, save $75

• 
  60
  Min

  Chef John's Manhattan Clam Chowder

  Cost $20, save $15

• 
  40
  Min

  Seafood Chowder

  Cost $25, save $40

• 
  30
  Min

  Fish Chowder

  Cost $20, save $15

• 
  30
  Min

  Salmon Chowder

  Cost $25, save $15

• 
  35
  Min

  Leftover Corn Chowder

  Cost $12, save $8

• 
  30
  Min

  Szechuan Beef

  Cost $15, save $10

• 
  50
  Min

  Crispy Orange Beef

  Cost $18.5, save $12

• 
  5
  Min

  Szechwan Shrimp

  Cost $12, save $8

• 
  15
  Min

  Pork Lo Mein

  Cost $10.5, save $7.5

• 
  15
  Min

  Chinese Chicken Fried Rice

  Cost $12, save $18

• 
  20
  Min

  Crispy Ginger Beef

  Cost $18, save $12

• 
  30
  Min

  Velveting Chicken Breast, Chinese Restaurant Style

  Cost $7.5, save $10

• 
  65
  Min

  Chinese Chicken Wings

  Cost $15, save $25

• 
  25
  Min

  General Tao Chicken

  Cost $15, save $20

• 
  15
  Min

  Chinese Pepper Steak

  Cost $10, save $15

• 
  165
  Min

  Chinese Hand-Pulled Noodles in Beef Broth

  Cost $25, save $15