Japanese

• 
  20
  Min

  Salt Koji Simmered Yellowtail and Turnip

  Cost $8, save $12

• 
  20
  Min

  Sweet and Spicy Stir-fried Yellowtail and Lotus Root

  Cost $12, save $8

• 
  30
  Min

  Lotus Root Dumplings

  Cost $10, save $5

• 
  15
  Min

  Microwave Pork and Pea Sprouts with Ponzu Sauce

  Cost $8, save $12

• 
  20
  Min

  Garlic Butter Stir-fried Pork and Lotus Root

  Cost $8, save $12

• 
  10
  Min

  Yellowtail Carpaccio with Wasabi Soy Sauce

  Cost $8, save $12

• 
  15
  Min

  Grilled Pork Belly with Miso Marinade

  Cost $8, save $12

• 
  10
  Min

  Seared Yellowtail with Ponzu Sauce

  Cost $10, save $5

• 
  180
  Min

  Kombu-marinated Yellowtail

  Cost $10, save $15

• 
  20
  Min

  Marinated Yellowtail Rice Bowl with Mentsuyu

  Cost $8, save $5

• 
  30
  Min

  Buri Tatsuta-age Dog

  Cost $15, save $10

• 
  20
  Min

  Teriyaki Simmered Yellowtail and Fried Tofu

  Cost $8, save $12

• 
  15
  Min

  Cabbage and Pork Miso Milk Soup

  Cost $5, save $10

• 
  30
  Min

  Salted Yellowtail and Daikon

  Cost $10, save $5

• 
  30
  Min

  Pork Cutlet with Thinly Sliced Pork

  Cost $8, save $7

• 
  15
  Min

  Negi Salt Pork

  Cost $8, save $12

• 
  30
  Min

  Buri Tartare Tatsuta-age

  Cost $12, save $8

• 
  40
  Min

  Garlic Soy Braised Spare Ribs and Eggs

  Cost $15, save $10

• 
  15
  Min

  Yellowtail Ginger Stir-fry

  Cost $12, save $8

• 
  30
  Min

  Bite-sized Seaweed Dumplings

  Cost $5, save $10